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My cup of flat white with Hello Kitty |
Spring celebrations continues at Tokyo Street. Visited quite a couple of times over this month for some good fun at the Haru Matsuri はるまつぃ also known as the Spring Festival.
While the Japanese snack food fair at the Tokyo Street has ended (of which I confess that I picked up quite a few boxes of my favourite Meiji Hello Panda biscuits and Calbee chips), the celebration continues with more fun activities. Took pictures at the "Cheese with Bunny Boys and Girls" head-in-a-hole art installations. Joined the puzzle fun (I love puzzles) and of course filled my tummy with the yummies a Tokyo Street eateries.
The only origami that I have been doing all these while is the very practical and versatile basket (click to read How to Make an Origami Box). And certainly seeing the board below, I was inspired to try my hands on making a sakura:D
No visit to Tokyo Street is complete for me unless I make a pit stop at Komugi Cafe (previously known as En Ginza). A must have is always my coffee with a pretty coffee art to go with it and my fave Red Bean buns あんパン.
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Comforting red bean buns or anpan あんパン |
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Fragrant and not overly sweet azuki filling |
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Hello Kitty is always perfectly made at Komugi Cafe |
Tokyo Street @ Pavilion K
Pavilion KL’s Concierge at +603 2118 8833
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More pics in the album はるまつぃ Haru Matsuri